Camus Île de Ré Fine Island

Camus Île de Ré Fine Island is made from grapes grown on the island of Île de Ré. The island belongs to the Bois Ordinaires growing area, and its sandy soils and closeness to the ocean give the cognac a distinctive maritime character found nowhere else in the Cognac region.

On the nose there is salty sea breeze, iodine and fresh fruit; the palate is clean, light and slightly saline. Camus Île de Ré is a good choice for the curious connoisseur and a superb companion to seafood and savoury snacks. This cognac shows how much origin can add to the taste of a spirit.

Nose

Seaweed, iodine, fresh pear, a hint of smoke

Palate

Clean and light; saline minerality, citrus, vanilla

Finish

Medium length, fresh and saline

Serving

Enjoy neat or on the rocks, or serve alongside oysters and other seafood.